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Food Breakfast, Vegan Yummy, Southwest Quesadillas, Vegan Southwest, Vegan Recipe, Vegan Vegetarian, Vegan Quesadillas, Mmmm Recipe, Vegan Food

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Southwest Vegan Salad. This is very similar to an extended family potluck staple whose recipe I am always losing.

Southwest Vegan Salad Serves 4 Ingredients: 2 cups corn kernels 1 cup chopped red onion 1 (15-ounce) can black beans, rinsed, drained 2 to 3 roma tomatoes, seeded, diced 1 tablespoon olive oil Grated zest and juice of 1 lime 2 teaspoons canned chipotle in adobo sauce (mince chipotle) Salt and freshly ground black pepper to taste 1 avocado, halved, seeded, peeled, chopped 3 tablespoons finely chopped fresh cilantro

+ B12, of course .. something that can be taken as vitamins or obtained from fortified foods and drinks.

Vegan Southwest Quesadillas These are really good! I make it at least once a week!

Dessert Quesadillas with fruit and peanut butter. Easy and delicious and perfect for the kiddos!

Voodoo is a Portland institution, but I've never been. The airport is full of people smuggling big pink boxes of donuts back home.

dessert quesadillas banana peanut butter strawberries chocolate chips