Guava: is a sweet, pink tropical fruit that is not only rich in tropical taste, but also in vitamins A and C (one variety has four times as much vitamin C as an orange!), potassium and magnesium. Some varieties have extremely high levels of antioxidants. The guava plant itself is a member of the myrtle family and it is grown in tropical and subtropical regions.

Fruit Salsa with Cinnamon Crisps Love it? Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great recipes! I need to be able to give this recipe a 100 star rating... it's THAT good and so easy! This is perfect as an appetizer, snack,...

Tromboncino squash. Great heirloom seed: harvested green tastes like zuchinni, allowed to ripen fully it tastes like a winter squash. Have any of you grown this? –

Cundeamor. I remember eating it when I was young and went to the country side on summer time. Cundeamor grows wildly next to rivers, and my cousin Griselda showed it to me. It's very sweet and a regular food for birds in the DR.

Pepino Melon Also native to South America, this aromatic fruit is single-serving in size, entirely edible and a crisp flavor blend of honeydew and cucumber. It's also an excellent source of fiber. Read more:

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