Feta Dip Made 12-31-12. Talk about easy! This dip came together quickly and was very beautiful. The taste was very good too, but I felt like it could have benefitted from a drizzle of white balsamic vinegar or lemon juice, just to bring up the tangy factor. All in all very good!
Brie and Cranberry Tartlets Brie and Cranberry Tartlets Makes 45 tartlets 3 (1.9-ounce) packages miniature phyllo pastry shells (45 shells)* 1 cup whole-berry cranberry sauce 1 tablespoon orange zest 1 (8-ounce) wheel of Brie, rind removed Preheat oven to
Amazing Brie and Cranberry Tartlets - Or use JAM Makes 45 tartlets 3 packages miniature phyllo pastry shells shells)* 1 cup whole-berry cranberry sauce 1 tablespoon orange zest 1 wheel of Brie, rind removed Preheat oven to Recipe
BLT Roll Ups - Mix 4 oz. Cream Cheese and 1/4 c. mayo. Cook, crumble and add 8 slices of Bacon and 1/4 c. diced tomatoes. Spread in 2 Flour Tortillas and top with shredded lettuce. Roll up in plastic wrap & refrigerate. When chilled, remove from plastic wrap & slice with an electric knife. Cut off ends for better presentation. Mmmmmm Bacon! Bacon! Bacon!