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CREAM CHEESE RANCH ROLL-UPS "Quick and easy appetizer that is sure to impress and be a crowd pleaser without dirtying every dish in your kitchen and causing you to swear off being nice and offering to bring something ever again." | stephiecooks.com  Beyond excellent! Seriously good eats

Cream Cheese Ranch Roll-ups

CREAM CHEESE RANCH ROLL-UPS "Quick and easy appetizer that is sure to impress and be a crowd pleaser without dirtying every dish in your kitchen and causing you to swear off being nice and offering to bring something ever again." | stephiecooks.com Beyond excellent! Seriously good eats

Super Easy Sour Cream Mexican Dip...this recipe takes 2 minutes to stir together. which is perfect for last-minute guests!

Easy Mexican Sour Cream Dip

Super Easy Sour Cream Mexican Dip...this recipe takes 2 minutes to stir together. which is perfect for last-minute guests!

Chicken Enchilada Dip rollups

Chicken Enchilada Dip Rollups

I had a Pampered Chef party last night, and I wanted to make a few things to go along with what the consultant was cooking. The consultant made a Mexican themed dinner, so I thought these would be .

/2 lb sausage 8 oz cream cheese 8 oz Velvetta 1/2 cup sour cream 1 can Mexican Rotel Tomatoes, undrained In a medium skillet, brown sausage and drain. In a large bowl, heat cream cheese, velveeta and sour cream in microwave until melted. Stir in tomatoes and sausage. Pour in crock pot to keep warm. Serve with tortilla chips

/2 lb sausage 8 oz cream cheese 8 oz Velvetta 1/2 cup sour cream 1 can Mexican Rotel Tomatoes, undrained In a medium skillet, brown sausage and drain. In a large bowl, heat cream cheese, velveeta and sour cream in microwave until melted. Stir in tomatoes and sausage. Pour in crock pot to keep warm. Serve with tortilla chips

Gringo Queso Dip- Ingredients: 1 block Velveeta Pepper Jack Cheese (16oz)  1-½ cup Millk (I Use Whole For Creaminess)  1 cup Prepared Pico De Gallo (I Buy It Pre-made At The Store, But You Could Use Homemade)  ¼ cups Parmesan Cheese  4 ounces, weight Frozen Creamed Spinach, Chopped  ¼ teaspoons Cayenne Pepper (more Or Less, Depending On Preference)

“Gringo” Queso Dip

Gringo Queso Dip- Ingredients: 1 block Velveeta Pepper Jack Cheese (16oz) 1-½ cup Millk (I Use Whole For Creaminess) 1 cup Prepared Pico De Gallo (I Buy It Pre-made At The Store, But You Could Use Homemade) ¼ cups Parmesan Cheese 4 ounces, weight Frozen Creamed Spinach, Chopped ¼ teaspoons Cayenne Pepper (more Or Less, Depending On Preference)

Creamy Taco Roll-Ups (MAKES A LOT!) 12 flour tortillas, 1 (8 ounce) package cream cheese, 1 (8 ounce) container sour cream, 2 tbs salsa, 2 tsps hot pepper sauce (optional), 1 (1.25 ounce) package taco seasoning - I used 1 TBS of my homemade kind, 1 (4 oz) can chopped green chiles, 1 (4 oz) can pitted black olives, drained and chopped, 1 bunch green onions, diced

Creamy Taco Roll-Ups (MAKES A LOT!) 12 flour tortillas, 1 (8 ounce) package cream cheese, 1 (8 ounce) container sour cream, 2 tbs salsa, 2 tsps hot pepper sauce (optional), 1 (1.25 ounce) package taco seasoning - I used 1 TBS of my homemade kind, 1 (4 oz) can chopped green chiles, 1 (4 oz) can pitted black olives, drained and chopped, 1 bunch green onions, diced

Kraft Salsa Roll Ups // cream cheese + salsa + shredded cheese + little dash of flavour + roll it all up in a tortilla !

Easy Salsa Roll Up

Kraft Salsa Roll Ups // cream cheese + salsa + shredded cheese + little dash of flavour + roll it all up in a tortilla !

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