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me gusta colorful food.

The recipe for Chipolte Lime Rice turned out great! Took it one step further and made my own Burrito Bowl:)

How To Make Restaurant Style Fried Rice

Brown Rice Greek Salad

Cucumber Salad with Lime and Corriander! http://www.new-yorkdoll.blogspot.co.uk/ #health #fitness #cleaneating #eatclean #food #salad

Coconut Lime Rice Pilaf

Chicken and Avocado Salad with Lime and Cilantro. I'm not sure if this is the same as the other avocado chicken salad recipe I have pinned and I'm too lazy to look now ;). Either way it looks good and it can't hurt to pin it again.

Cilantro Lime Rice

Fun and Delicious sushi party at home with all natural sashimi from Fish for Sushi!

Quinoa Salad with black beans, avocado and cumin-lime dressing. Will be delicious for spring/summer!

Arroz rojo. AMAZING recipe for Mexican rice, just like at the restaurants. I made this tonight and it is EXACTLY the rice that you get at restaurants. I am keeping this one!

Zesty Lime Shrimp And Avocado Salad *1 lb jumbo cooked shrimp, peeled and deveined, chopped* 1 medium tomato, diced 1 hass avocado, diced 1 jalapeno, seeds removed, diced fine 1/4 cup chopped red onion 2 limes, juice of 1 tsp olive oil 1 tbsp chopped cilantro salt and fresh pepper to taste

Cauliflower Fritters | Skinnytaste

BIKINI FIT LUNCH: Black-eyed Pea Salad 2 cans black-eyed peas, 1 diced tomato, 1/2 diced red onion, 1 small or 1/2 large red, yellow, or orange bell pepper, 1 jalapeno,4 green onions, 1/3 cup cilantro, 1/4 cup rice wine vinegar (unseasoned), 2 Tbsp. canola oil, 1/2 tsp. organic cane sugar, salt and freshly ground black pepper. Bean dishes are a good substitute for meat dishes when trying to get fit!

Chipotle Lime Shrimp Tacos- SO delicious! I cannot wait to make these again. The flavor was super yummy, and pretty spicy! But you can modify if you don't want as much spice. Very fresh tasting and fairly healthy if you use corn tortillas!

Fiesta Chicken and Rice Bake

Bolo de Chocolate - Ideas de Bolo de Chocolate - http://ift.tt/1IR1Hcy

Fish Taco Bowls with brown rice, black beans, corn, and avocado