Baked Zucchini Chips: Slice thin, season w/paprika, chili powder, garlic or other, spray lightly with cooking spray. Layer on parchment paper and bake 45 min at 225 degrees. Rotate sheet and bake another 30-50 until crisp.

Baked Zucchini Chips: Slice thin, season w/paprika, chili powder, garlic or other, spray lightly with cooking spray. Layer on parchment paper and bake 45 min at 225 degrees. Rotate sheet and bake another 30-50 until crisp.

5 Million Dollar Dip is only 5 ingredients and they don’t call it million dollar dip for nothing!  It is so deliciously addicting and will be the biggest hit wherever it goes!  Can I just say how much I love my readers and fans?  I hope you know how much I appreciate all of your …

5 Million Dollar Dip is only 5 ingredients and they don’t call it million dollar dip for nothing! It is so deliciously addicting and will be the biggest hit wherever it goes! Can I just say how much I love my readers and fans? I hope you know how much I appreciate all of your …

Fit for Success: Healthy Snack: Quinoa Pizza Bites.  These may be called "snack", but we had these for dinner & they were a HUGE hit.  I doubled the batch, left half plain and added finely diced pizza toppings to the other half.  So delicious!!!  Egg replacer works just fine in these.

Fit for Success: Healthy Snack: Quinoa Pizza Bites. These may be called "snack", but we had these for dinner & they were a HUGE hit. I doubled the batch, left half plain and added finely diced pizza toppings to the other half. So delicious!!! Egg replacer works just fine in these.

Baked apple chips  These apple chips are made by simply slicing apples very thinly on a mandoline, dusting with a little brown sugar and cinnamon and baking very slowly in a low oven for two hours, flipped the slices once after an hour.   They end up becoming these nicely dehydrated, crispy sweet apple chips that delicious to eat.  For Salads. :)

Baked apple chips These apple chips are made by simply slicing apples very thinly on a mandoline, dusting with a little brown sugar and cinnamon and baking very slowly in a low oven for two hours, flipped the slices once after an hour. They end up becoming these nicely dehydrated, crispy sweet apple chips that delicious to eat. For Salads. :)

Pinterest • The world’s catalog of ideas
Search