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Chicken Parmesan - Pioneer Woman. VERDICT: WOW. My chickens weren't as flat as hers, so it didn't look as pretty, but the taste was UNBELIEVABLE. Even the leftover sauce with noodles got gobbled up. Oh my. It will go in our family cookbook for sure.
avocado chic parma Ingredients: 2 Chicken Breast Fillets, halved lengthways 1/2 Cup Plain Flour 2 Tablespoons Fresh Milk 2 Eggs 1 1/2 Cups Dried Breadcrumbs 2 Tablespoons Olive Oil/Cooking Spray 1/2 Cup Tomato Pasta Sauce 2 Avocado, Sliced 1/2 Cup Grated Mozzarella Cheese Salad Green, to serve