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Magnolia Bakery's Lola Cupcake! Well, here’s your chance. Magnolia Bakery has unveiled the Lolla cupcake ($3.50), which is available in vanilla or chocolate, then topped with a blue and orange swirl of vanilla buttercream. For every cupcake sold, $1 will go to Rock for Kids, a local non-profit organization that offers music education to underserved Chicago children.

from My Baking Addiction

Coconut Cupcakes with Lime Buttercream

Coconut Cupcakes with Lime Buttercream #cupcake #recipe #coconut #lime #buttercream #frosting

Bakery Style White Frosting Print Recipe 1 stick (1/2 cup) unsalted butter, room temperature ½ cup non-hydrogenated shortening 3 ½ cups confectioners’ sugar, sifted ½ teaspoon almond extract Mix butter and shortening on low until smooth. Add confectioners’ sugar, ½ cup at a time, until blended. Add almond extract, mix to combine. Increase speed to medium-high and beat for 3 minutes. Frosts 12 cupcakes