Rich French Onion Soup Slow Cooker Recipe from Taste of Home -- In winter, big bowls of it make a warming supper with a salad and biscuits. —Linda Adolph, Edmonton, Alberta #crockpot Taste Of Home, Rich French, French Onion Soups, Soup Slow, French Onions Soup, Crock Pots, Slow Cooker Recipes, Soup Recipes, French Oinion Soup
|6 cans||(10-1/2 ounces each) condensed beef broth, condensed|
|1 1/2 tsp||Worcestershire sauce|
Bread & Baked Goods
|10 slices||French bread, toasted|
|1||Parmesan and shredded part-skim mozzarella cheese|
Conversion for pressure cooker: Melt the butter in the Cooker, add the onion slices and cook very slowly for about 20 minutes until golden. Add the stock, pepper and wine, close the lid and bring to pressure. Cook for 15 min. Release pressure and remove the lid. Serve in soup bowls with a slice of toasted break on top and spinkled with cheese.
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