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Looks so easy.

Grego frango 1 xícara de óleo 2 colheres de sopa de iogurte natural de oliva 4 dentes de alho picados ½ colher de sopa de orégano seco 1 limão médio ½ colher de chá de sal recém rachado pimenta ¼ ramo de salsa fresca 3 ½ a £ 4 pedaços de frango - Veja mais em www.recipefavorit...

Shrimp & Asparagus in Wine Basil Sauce 2 tbsp olive oil 2 cloves garlic, minced 1 red serrano pepper, diced 1/2 c white wine 1 tbsp butter 1/2 lb large shrimp, peeled, deveined, with tails intact 15 asparagus stalks, cut into 1 1/2 inch pieces 1 tbsp lemon juice 2 c fresh basil, thinly sliced Serve over pasta or rice.

Easy feta dip - olive oil, tomatoes, onions, feta, & greek seasoning. Then serve with fresh baguette!

Pork Chops, 4 thick cut boneless: 1⁄4 cup olive oil, 1 cup chicken broth, 2 clove garlic minced, 1 tbsp paprika, 1 tbsp garlic powder, 1 tbsp poultry seasoning, 1 tsp dried oregano, 1 tsp dried basil. Whisk together ingredients & pour into the slow cooker. Cut small slits in each chop with the tip of a knife & season lightly with salt & pepper. Place chops into slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.

Italian Wonderpot: 4 cups vegetable broth 2 Tbsp olive oil 12 oz. fettuccine 8 oz. frozen chopped spinach 1 (28 oz.) can diced tomatoes 1 medium onion 4 cloves garlic ½ Tbsp dried basil ½ Tbsp dried oregano ¼ tsp red pepper flakes freshly cracked pepper to taste 2 oz. feta cheese -

Italian Wonderpot 4 cups vegetable broth, 2 Tbsp olive oil, 12 oz. fettuccine, 8 oz. frozen chopped spinach, 1 (28 oz.) can diced tomatoes, 1 medium onion, 4 cloves garlic, ½ Tbsp dried basil, ½ Tbsp dried oregano, ¼ tsp red pepper flakes, freshly cracked pepper to taste, 2 oz. feta cheese.