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Buffalo Chicken Thighs Recipe, Cooking Light September 2011 issue.  Budget cooking: $2.22 per serving

Buffalo Chicken Thighs

Buffalo Chicken Thighs Recipe, Cooking Light September 2011 issue. Budget cooking: $2.22 per serving

This recipe is one of my new faves. I baked instead of grilling and it turned out delish!

Maple-Mustard Chicken Thighs

Slow Cooker Moroccan Chicken- Incredibly easy, tender and bursting with flavor. Paired with herb couscous for a great family meal.

Slow Cooker Moroccan Chicken- Incredibly easy, tender and bursting with flavor. Paired with herb couscous for a great family meal.

Grilled Rosemary Garlic Chicken! My favorite go-to recipe! #paleo diet, #elimination diet #healthy

Grilled Rosemary Garlic Chicken! My favorite go-to recipe! #paleo diet, #elimination diet #healthy

Chicken Thighs with Olives and Tomato Sauce Recipe | MyRecipes.com  http://www.myrecipes.com/recipe/chicken-thighs-with-olives-tomato-sauce

Chicken Thighs with Olives and Tomato Sauce

Chicken Thighs with Olives and Tomato Sauce Recipe | MyRecipes.com http://www.myrecipes.com/recipe/chicken-thighs-with-olives-tomato-sauce

One of the most popular Cooking Light chicken recipes, these sweet and spicy broiled chicken thighs are flavored with chili powder, cumin, garlic and cider vinegar.

Spicy Honey-Brushed Chicken Thighs

One of the most popular Cooking Light chicken recipes, these sweet and spicy broiled chicken thighs are flavored with chili powder, cumin, garlic and cider vinegar.

Honey Balsamic Baked Chicken Thighs - Rich chicken without a flour coating. Yum! Follow up after trying the recipe - delicious as the main dish on the first day. As "planned overs" on day 2, the seasoned meat was delicious as  pulled chicken, after being shredded with a fork before simmering it in a gluten-free barbeque sauce.

Honey Balsamic Baked Chicken Thighs - Rich chicken without a flour coating. Yum! Follow up after trying the recipe - delicious as the main dish on the first day. As "planned overs" on day 2, the seasoned meat was delicious as pulled chicken, after being shredded with a fork before simmering it in a gluten-free barbeque sauce.

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