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You only live once, might as well have a lot of cake!

You only live once, might as well have a lot of cake!

Larb (Laap/Laab) Minced Meat Salad Recipe & Video - Asian at Home

Larb (Laap/Laab) Minced Meat Salad

Larb (Laap/Laab) Minced Meat Salad Recipe - Today I’m going to share Lao’s mince pork salad recipe (It’s also common in Thai cuisine as well)!

The easiest dessert to make ahead for any gathering. (Basic ingredients are store bought puff pastry,milk products and dry fruits)  #UmmAli  #OmAli  Egyptian Dessert / Middle Eastern Cuisine

Umm Ali / Om Ali / Egyptian Dessert / Middle Eastern Cuisine

elephants and the coconut trees: Umm Ali / Om Ali / Egyptian Dessert / Middle Eastern Cuisine Más

I Heart Gumbo!  It just blends  right in with my African Cuisine -spicy, substantial, well seasoned, full of amazing ingredients … I have got to say the combination is right on point.   Now how could anyone not want to make this ? Don’t   let the ingredients list scare, making gumbo is simple and straight …

Gumbo

I Heart Gumbo! -spicy, substantial, well seasoned, full of amazing ingredients … I have got to say the combination is right on point. Don’t let the ingredients list scare, making gumbo is simple and straight …

Quite literally at the heart of Peruvian cuisine are anticuchos. These beef kabobs are often made with hearts but can be done with other delicious cuts as well!

Anticuchos

Anticuchos: Peruvian Beef Kabobs - Arousing Appetites: Home to the Serious Cook

Khoresh bademjan is a deliciously balanced Persian stew that is prepared with eggplants, as well as lamb or beef and tomatoes

Khoresh bademjan is a deliciously balanced Persian stew that is prepared with eggplants, as well as lamb or beef and tomatoes

Boeuf Bourguignon | http://www.oliviascuisine.com | A french classic, this Boeuf Bourguignon - or Beef Burgundy - is one of my favorite beef stews. Made with red wine, mushrooms and pearl onions.

Boeuf Bourguignon

A french classic, this Boeuf Bourguignon - or Beef Burgundy - is one of my favorite beef stews. Made with red wine, mushrooms and pearl onions.

ROSEMARY FLATBREAD with olive oil (Italian focaccia) - Rosemary flatbread is a Tuscan specialty! In Italy it is called “focaccia” or “schiacciata”. Coarse salt is essential to obtain the characteristic taste and texture. The Italian tradition requires adbundant olive oil. For this reason the quality of the oil is essential to obtain a great “schiacciata”. I love load my rosemary flatbread with cheese, baked vegetables or cured meats, but it is delicious simply plain as well! - pizza, recipe

ROSEMARY FLATBREAD with olive oil (Italian focaccia)

ROSEMARY FLATBREAD with olive oil (Italian focaccia) - Rosemary flatbread is a Tuscan specialty! In Italy it is called “focaccia” or “schiacciata”. Coarse salt is essential to obtain the characteristic taste and texture. The Italian tradition requires adb

Discover my personal top 50 restaurants in Malta and Gozo, with typical Mediterranean cuisine as well as Maltese food: http://www.maltauncovered.com/travel-guide/restaurants-guide-eating-out/

Top 50 Best Malta Restaurants and Eating Out Guide

Discover my personal top 50 restaurants in Malta and Gozo, with typical Mediterranean cuisine as well as Maltese food.

Chicken tikka masala. A classic popular Indian dish that is so full of flavor and so easy to make and much better than take-out.

Chicken Tikka Masala

Chicken Tikka Masala A classic popular Indian dish that is so full of flavor and so easy to make. This chicken tikka masala is better than take-out.

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