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Fresh Artichokes with Avocado Sauce

Fresh Artichokes with Avocado Sauce

Recipe: Dreamy Organic Chocolate Avocado Pudding | Wake Up World

Recipe: Dreamy Organic Chocolate Avocado Pudding

Edamame with Tarragon Dipping Sauce

Edamame with Tarragon Dipping Sauce: Make this recipe your go-to side for your favorite fish meals.

Chili-Rubbed Portobello Tacos with Cilantro-Jalapeño Crema (Gluten-Free) | vegan miam

Cilantro-Jalapeño Crema as a dressing for the amazing chili-rubbed portobello tacos with Dr. Don's homemade Mexican rice

Lemon Artichoke Slow Cooker Chicken

Lemon & Artichoke Slow Cooker Chicken

Slowly cooked to juicy, tender perfection, this Lemon Artichoke Slow Cooker Chicken tastes so fresh and exotic , it'll knock you right off your feet.

A light artichoke soup gets a blast of flavor from a swirl of basil pesto. If the soup seems too thick when blended, simply add a little more water or broth to the mixture until desired consistency is achieved.  Garlicky Leek and Artichoke Soup , 3.7 out of 4 based on 3 ratings

Garlicky Leek and Artichoke Soup

A light artichoke soup gets a blast of flavor from a swirl of basil pesto. If the soup seems too thick when blended, simply add a little more water or broth to the mixture until desired consistency is achieved.

Hungry Girl's Slow-Cookin' Mexican Beef | A typical shredded mexican beef dinner is 569 calories, Hungry Girl Lisa Lillien's version is only 170 calories per serving.The Dr. Oz Show

Hungry Girl's Slow-Cookin' Mexican Beef : A typical shredded mexican beef dinner is 569 calories, Hungry Girl Lisa Lillien's version is only 170 calories per serving!

Tips for buying, storing, and cooking tomatillos, plus our favorite tomatillo recipes.

Summer Produce Guide: Tomatillos

Massaged Kale Salad with Pistachios, Dried Cherries, and Avocado

This massaged kale salad is mixed with salty pistachios, tart dried cherries, and creamy avocado chunks!

mung bean urad dal pancakes

Mung Bean Pancakes (Chila)

Mung Bean Pancakes (Chila): simple, soft and fragrant and lightly spiced savory pancakes made from mung beans and urad dal and without flour

Vegan Beignets recipe from http://www.meettheshannons.net/2010/08/special-edition-new-orleans-stay-cation.html.

Meet The Shannons: Special Edition : The New Orleans Stay-cation Part 1 : Vegan Beignets.i am so going to try to make these

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