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    How to use Carob Powder

    2y

    8 comments

    • Jenny G

      This delicious cake is fudge-like, even without the chocolate. Dust the finished cake with powdered sugar or spread it with Vanilla Butter Cream Frosting. Simply double the recipe to make a two-layer cake or 9x13-inch cake. I'm going to try subbing all coconut flour, a gelatin egg, and coconut oil for aip! Maybe a little shredded coconut on top :)

    • Live Well Daiy

      Carob Cake recipe from Whole Foods. Perfect for people allergic to chocolate or following a low histamine diet.

    • Ella Lapointe

      This Carob cake recipe is delicious! It has even converted a carob skeptic or two...

    • Ariel Layes

      Carob Cake. Alternative to a fudgy chocolate cake! I LOVE carob!

    • Angela Princ

      Our latest alternative to chocolate cake...

    • Yogibug R

      Carob Cake | WholeFoodsMarket.com

    • Cassie Goff

      Whole Foods carob cake

    • Stacy M.

      Carob Cake recipe

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