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Valentine's Day Wine Pairing Dinner for Two | Wander & Wine

Valentine's Day Wine Pairing Dinner for Two - Wander & Wine

Wine and chocolate?! Find a match made in heaven. Your guide is Wine Spectator's Harvey Steiman, who tastes a few harmonious pairings and warns you about less than harmonious combinations in this video.

Your guide is Wine Spectator's Harvey Steiman, who tastes a few harmonious pairings and warns you about less than harmonious combinations in this video.

There is very little that doesn't taste better paired with Brut. Bring some to your next brunch for mimosas or on its own.

Peanut-Butter-Brownie-Bites-Recipe

Ingredients: Brownie Cookies: 1 Box Devils Food Cake mix (I like pillsbury) 2 eggs C. brown sugar Peanut Butter Frosting: C. butter C.

CARPE DIEM DULCE MÁLAGA - TANINOTANINO VINOS INTELIGENTES - VINOS MAXIMUM http://yourwinecellar.org

CARPE DIEM DULCE MÁLAGA - TANINOTANINO VINOS INTELIGENTES - VINOS MAXIMUM http://yourwinecellar.org

When you’re chilling with your homeslice, What’s Your Chandon? The simply sweet Sweet Star, the deliciously crisp Brut or the refreshingly fruity Rosé.

When you’re chilling with your homeslice, What’s Your Chandon? The simply sweet Sweet Star, the deliciously crisp Brut or the refreshingly fruity Rosé.

Lamb Wine Pairing with Fresh Peach Salsa | CaretoPair.com

Wine Paired with Lamb and Fresh Peach Salsa

Rosé Paired with Lamb and Fresh Peach Salsa

Mussels in Tomato-Basil Wine Sauce | MyRecipes.com  Try it with: Verdicchio, Pinot Grigio, or Bardolino    Julia loves: Donnafugata Chiarandà, Contessa Entellina DOC, Sicily, about $35    Absolutely not required, but consider pairing the ethnicity of the food to the wine.

Mussels in Tomato-Basil Wine Sauce

Dive into this elegant recipe featuring mussels in tomato-basil wine sauce. Because the mussels cook quickly, this impressive dish can be on the table in minutes.

Can't resist this brunch spread and Chandon bubbly.

Sparkling Wine from Napa Valley

#Ousterhout #Zinfandel with salame and cheese....add a nice crusty bread and I'd eat this for dinner.

Red wine by Natalia Lisovskaya.with Parmigiano-Reggiano, Italian Salami, Tomato - Great appetizer!

Wine Pairing Idea: Deep-fried Calamari + Sparkling Wine | Sunset Magazine

What to Sip with Seafood

Deep-fried Calamari + Sparkling Wine - How to pair wine with seafood - Sunset

étoile Restaurant at Domaine Chandon

Sparkling Wine from Napa Valley

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