There’s more to see...
Come take a look at what else is here!
Visit site
  • Suzenne Connelly

    BUTTERFINGER PIE - 4 ingredients and 10 minute prep time. 6 (2 1/8 ounce) butterfinger candy bars, crushed 1 (8 ounce) package cream cheese 1 (12 ounce) carton Cool Whip 1 graham cracker crust Mix first three ingredients together. Put it in pie crust. Chill.

Related Pins

love the food styling & photography...this looks an awful lot like a photo from Helene Dujardin from www.tarteletteblo....

Butterfinger Pie - South Your Mouth. my brothers and I use to crumble up butterfinger, and put in blender with ice cream! So, I know this is GOOD!!!!

Butterfinger Pie made with easy homemade Butterfinger ice cream.

Butterfinger Pie. Made this today. I cannot even begin to describe the rich, creamy deliciousness that is this pie. And SO VERY simple to make.

- 7 regular (2.1oz) size Butterfingers - 8 oz. cream cheese, softened - 12 oz. Cool Whip - 1 pre-made Graham Cracker Crust (3 Ingredients?! Yes! It is that EASY!) Crush/Chop 6 Butterfingers. Add to medium sized bowl with softened cream cheese. Blend with a hand mixer. Fold in Cool Whip. Add to crust.