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Fresh Rosemary Chicken with Pesto Pasta

30 mins to cook

Meat

4 Chicken breasts, Boneless Skinless

Produce

1 tbsp Basil, Fresh
1/2 tbsp Oregano, Fresh
2 tbsp Rosemary, Fresh
1 Rosemary, Whole Sprigs
1 jar(s) Sundried tomatoes

Condiments

1 jar(s) Pesto sauce

Pasta & Grains

1 box Linguine pasta

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil, Extra Virgin

Bread & Baked Goods

1 Loaf Bread

Dairy

1 Butter
1 Motzerella cheese

Liquids

1 jar(s) Garlic in water, Roasted
  • silvana

    Fresh Rosemary Chicken with Pesto Pasta! Recipe 2 | Just A Pinch Recipes

  • Mindy LaClair

    4 Boneless, Skinless Chicken Breasts 2 Tbsp Extra Virgin Olive Oil 2 Tbsp Fresh Rosemary 1 Tbsp Fresh Basil 1/2 Tbsp Fresh Oregano Salt and Pepper 1 bx Linguine GF Pasta 1 jar(s) Sundried Tomatoes 1 jar(s) Pesto sauce Extra (Whole) Rosemary Sprigs 1 jar(s) Roasted Minced Garlic in water 1 Loaf Any bread (we used french) butter get recipes @ goboldwithbutter.com shredded motzerella cheese

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