Pies made in a cupcake pan. Marie's comments of 11-10-12: To make six mini pies, I used a muffin top pan, one Pillsbury refrigerated pie crust and a 21 ounce can of Wilderness country cherry pie filling. Used egg wash on the bottom and sides of crust, filled each with approximately 1/4 cup of pie filling, and baked for 25 minutes. Very nice pies!
Simply southern. Homemade Moon pies. I think the graham flour would be better then whole wheat. Make the marshmallow filling while the cookies are cooling. While the marshmallow is being mixed up it cools enough for you to filling the cookies right away. The 8 oz of chocolate is enough to cover 11 cookies but only 8 will look good and smooth.