Fluffy Marshmallow Buttercream Frosting - An easy-to-make fluffy buttercream that is perfect for frosting cupcakes and is super fluffy and airy. Just requires marshmallow fluff, stick of butter, and cup of powdered sugar!
Stabilized whipped cream frosting - bakeries use real whipped cream but it doesn't fall apart? This is how: unflavored gelatin! tsp unflavored gelatin powder 2 tbsp cold water 1 cup whipping cream (regular or heavy) 2 tbsp confectioner's sugar
Swiss buttercream from Smitten Kitchen uhmazing, just like the icing my granny used to smear all over her red velvet cake. the girl revealed to me it's called swiss buttercream - yippee! no more cream cheese or sugary buttercream for me!