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Chicken taco chili...only about 200 calories a serving and makes 8 servings! 1 can black beans, 1 can kidney beans, 1 can corn kernels, 16 oz tomato sauce, 28 oz diced tomatoes, packet taco seasoning, 1 tbsp chili powder, 3 boneless chicken breasts. 6 hours high or 10 hours low in the crock pot.

Happily Unprocessedfrom Happily Unprocessed

Butter & Garlic Cream Sauce

5 Basic ingredients make up one SUPERIOR sauce. Ready in 5 minutes. Restaurant worthy - one of the MOST popular recipes on the site!

Baked by Rachelfrom Baked by Rachel

Slow Cooker Black Bean Taco Chili

Crock pot chicken black bean chili- sounds super easy and is chock full of hearty, healthy things!

High Heels and Grills: 8 Can Taco Soup. You literally put 8 cans of stuff together in a pot and there you have your meal. It tastes SO good and it's less than 300 calories per cup!

Creme De La Crumbfrom Creme De La Crumb

Avocado Black Bean Enchiladas

Omit the cheese of course or use vegan cheese Avocado Black Bean Enchiladas by cremedelacrumb: 30 minutes. #Enchiladas #Avocado #Black_Bean

Chicken enchiladas with green chili sour cream sauce *These are seriously so so good* 10 soft taco shells 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp. butter 3 Tbsp. flour 2 cups chicken broth 1 cup sour cream 1 (4 oz) can diced green chillies

i should be mopping the floorfrom i should be mopping the floor

TWENTY Slow Cooker Soups {Perfect for Cooler Weather}

I LOVE my crockpot!! Just throw the stuff in & voila..6 to 8 hours, dinner is ON! :) TWENTY Slow Cooker Soups {Perfect for Cooler Weather}

Recipes That Crock!from Recipes That Crock!

Crock Pot Creamed Chicken Sandwich

Crock pot creamed chicken sandwiches. Personally, I like the idea and want to play with it a little.

CROCK-POT: Slow Cooker Salsa Chicken : 1 lb chicken + 1 can cream of mushroom soup + 1 cup salsa + 1 pkg taco seasoning = on low for 6-8 hours. Shred chicken and add 1 cup sour cream, drained can of black beans and 1 cup frozen corn. Heat through and serve. I also added diced onion, green pepper, and red pepper. We served it over brown rice...all the kids even ate the peppers and onions!

In the crock pot ~ Chicken breasts, enchilada sauce, taco seasoning, shredded cheese, and green onions. add some cilantro to the top, then served up in soft tortillas with rice. YUMMY and EASY

A Year of Slow Cookingfrom A Year of Slow Cooking

Original Taco Soup CrockPot Recipe

Original Taco Soup CrockPot Recipe --..........add -- 4 cans of beans (pinto, black, kidney) --2 cans of corn --1 large can of diced tomatoes --1 can tomatoes w/green chiles --1 packet taco seasoning --1 packet ranch Hidden Valley --1 lb browned hamburger --1 chopped onion..High 5 hrs...top with --shredded cheese and sour cream

Delicious and Easy! Throw chicken in the crockpot with a jar of salsa mixed with taco seasoning, some corn, black beans and after it is done, shred it. Serve on top of tortillas with sour cream and guacamole ... mmmmmm good!

BBQ Crock Pot Chicken 4-6 pieces boneless skinless chicken breasts (i threw them in frozen... even easier!) 1 bottle BBQ sauce (sweet baby ray's all the way!) 1/4 c vinegar 1 tsp. red pepper flakes (I didn't even have these, so I skipped it, and it was still delicious.) 1/4 c brown sugar 1/2 - 1 tsp. garlic powder

Taco Pasta. It's quick, easy, and most importantly, DELICIOUS! (turned it into light and healthy with whole wheat noodles, low fat sour cream, light cream cheese, low sodium taco seasoning and 95% lean ground beef.

Crockpot! 1 cup pineapple juice 1/2 cup packed brown sugar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins. Cook on low 6-8 hrs and they should just fall apart.