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  • Jay

    THE mac and cheese recipe. Ripped from J. Alexander's, courtesy of Miss Tanya. -If you ever get a chance to eat at a J Alexander's, give it a try. IT IS SOOOO GOOD!!They have the best mac and cheese I have EVER tasted.

  • Kaitlin Bergman

    Best Mac and Cheese EVER (J Alexander's) I contacted J. Alexander's and requested their recipe for Mac & Cheese. They said their recipes were proprietary but a way to make it is follow the recipe for Macaroni and Cheese in Joy of Cooking with these changes: Use 100% gruyere cheese and 100% heavy cream, no milk, that's the trick. Also, they use imported Italian pasta, Barilla Pipette. Baked Macaroni and Cheese Recipe By: The All New Joy of Cooking Serving Size: 4 2 cups (8 ounces) e...

  • Isabella Woods

    Not Your Ordinary Mac N Cheese J Alexander's - close to the recipe 6 cups chicken stock; 2 cubes chicken base; 2 cups (8 ounces) Cavatappi (also called cellentani or double elbows, is macaroni formed in a spiral tube shape with ridges); 3 tablespoons Pomace Olive Oil; 1/4 tsp lemon juice; 1 tsp sugar; 3 tablespoons butter -- divided plus extra for greasing pan; 2 tablespoons flour; 1 cup heavy cream; 1/2 cup sour cream; 1/2 cup half and half; 3 slices of thick cut bacon, cooked p...

  • Victoria Eder

    The BEST Mac & Cheese you will ever put in your mouth from J. Alexanders recipe here :

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This is the macaroni and cheese I've always made for my family. The recipe is from the back of a box of Mueller's elbow macaroni. Don't skip the dry mustard and add a shake of onion powder.