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Beer Pizza Dough recipe. (This blog has a ton of recipes with beer as an ingredient.)

Olive Oil No Knead Pizza Dough recipe - "This olive oil dough recipe is ridiculously easy to make. So easy, I questioned if I had skipped a step! It is rich, full of flavor and perfect for pizza dough and focaccia. It also makes a lot of dough, but the beauty is that you can store the leftover dough in the fridge for up to 12 days and use it as the urge strikes."

Think pizza is a "No No" when you're trying to lose body fat? Well it isn't when you use healthy ingredients like whole grain pizza dough like this pizza recipe suggests.

Pizza dough - I love pizza, and if I knew how I'd have substituted a heart shape for the word love. That's how strongly I feel on the matter!

Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks {just like in restaurants!}

Best Pizza Dough Recipe ~ This one is light, fluffy and exactly right.

Cinnamon Sticks - just use pizza dough!

My New Roots: Pizza Crust and Sauce- the all spelt crust is very crumbly and nicely crunchy on the edges. As there's no gluten you press it into shape like a crumb rather than stretching like a normal pizza dough. Flavor is hearty and nutty.

Easy and flavorful homemade Guinness pizza dough recipe from Rachel {Baked by Rachel}