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    Roasted Okra-For cooks like me. Toss olive oil, salt, pepper. Roast in oven 425 10-20 minutes depending on you. Tastes like fried. Trust me I've had it!!!

    roasted okra - tastes like fried okra, except no cornmeal and no stirring!

    Okra Fries - roasted in the oven with some indian spices

    My new favorite way to eat okra is so simple and easy that it almost can’t be called a recipe. All you have to ...

    Creamy Avocado Dressing - No Olive Oil or Mayo! Like a salad on top of a salad - great as a dipping sauce, too.

    Roasted Garlic - cut tops off of cloves (as in picture), place each head in one compartment on a muffin tin, pour 2 tbsp olive oil on top of each head, add fresh cracked pepper and maldon sea salt, cover lightly with aluminum foil, bake for 1 hour at 400°F. Spread on french bread or eat plain.

    On a large piece of foil lay your clean and trimmed asparagus drizzle with olive oil and a good amount of House seasoning (salt, pepper, and garlic). Fold the foil up to make a packet. Add to the grill (also works in the oven) for about 10-15 minutes. I usually judge by pushing on the foil once it is a little soft they are ready to go.

    This was amazing! Easy to make and beyond delicious. Kids couldn't get enough. Simply toss pasta with 1 1/2 teaspoons olive oil, breadcrumbs, parsley, lemon juice, garlic powder salt, and black pepper, Much healthier than any cream sauce

    Roasted cabbage. INSANELY delicious, easy, inexpensive & healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 14 t. salt, 14 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 2030 minutes)

    Chicken wrapped in prosciutto with rosemary- marinate the chicken with rosemary, white wine, pepper, garlic, olive oil and red onion. Wrap the prosciutto around the chicken and bake for 40 minutes.

    Avocado, Tomato, Mozzarella Salad w/ olive oil, basil, salt & pepper

    The BEST Sweet Potato Casserole! You gotta make this for Thanksgiving. The crispy pecan top is amazing.

    Crispy Indian Okra (Bhindi) myheartbeets.com

    Cajun Chicken Stuffed with Pepper Jack Cheese & Spinach

    Garlic Roasted Red Potatoes with olive oil and rosemary [ambitious kitchen]

    Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil. Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar. Pop them back into the oven for about 5 more minutes.

    how to make oven dried tomatoes

    Crispy Chicken Wraps. I love Easy dinner ideas on busy week nights. Use GF tortilla wraps..

    These are the best fries weve ever had! Gwyneth Paltrows No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally.

    mini ham and cheese quinoa cups - 47 calories per cup - very yummy!! good snack for kids too, protein!

    Oven roasted squash and zucchini...yummy! After slicing the veggies and placing on the cookie sheet. brush everything with a generous helping of olive oil. sprinkled garlic powder, kosher salt, ground black pepper and grated Parmesan cheese (the kind in the green can)put them in a 400 degree oven for about 8 minutes. Then put the cookie sheet under the broiler to crisp up the parmesan topping and finish the cooking process.