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Lillet Rose Spring Cocktail - pretty!
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Lillet Rose Spring Cocktail Recipe 12 ounces Lillet Rose 12 ounces Ruby Red grapefruit juice 6 ounces gin 6 edible flower blossoms Shake until well chilled. Strain and divide cocktail among 3 stemmed cocktail glasses.

Lillet Rose Spring Cocktail Recipe - Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel has the aroma of flowers and ripe berries. Made with Lillet Rose, ruby grapefruit, gin and edible flower blossoms - Martha Stewart Recipes

Lillet Rose Spring Cocktail - pretty!

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om de la nom


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Lillet Rose Spring Cocktail - pretty!

Martha Stewart

Lillet Rose Spring Cocktail

10 minutes
∙ Serves 6
  • 12 oz Ruby red grapefruit juice
Beer, Wine & Liquor
  • 6 oz Gin
  • 12 oz Lillet rose
  • 6 Edible flower blossoms (optional)

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