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Spinach and Feta Stuffed Chicken

Gluten free • 30 mins to make • Serves 1
greek.food.com

Meat

1 lb Chicken breast, boneless skinless

Produce

1 tsp Lemon
1 Onion, medium
10 oz Spinach, fresh

Baking & Spices

1/2 tsp Black pepper
1 tsp Table salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

1/4 cup Feta cheese
Make this on greek.food.com
Kelly Curtin
Kelly Curtin • 1 year ago

Spinach and Feta Stuffed Chicken - 30 minutes & only 215 calories - what is not to love!