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Croation Star Challah

Guess Who's Coming To Dinner: Food Photo Friday Sunday - Hurricane / Pre-Rosh Hashana Edition

The Challah Blog: Wild Blueberry and Agave Challah

I doubly experimented with this week's challah, and I'm so glad I did! Last summer, Leigh Ann wrote a guest post on blueberry challah .

Yam Challah - a very interesting twist on a traditional bread, must try this one. :)

Yam Challah - a very interesting twist on a traditional bread, must try this one.

The Challah Blog: Maple Cinnamon Challah

I rarely make challah in loaf pans, but every so often, it seems like the right choice. Since we're normally "tearers/rippers" in our famil.

#challah if you hear me!

Challah, known to some as "Jewish bread," is one of the essential elements of the Shabbat table. Each of the three Shabbat meals begins with.

Round Challah for Rosh Hashana - the recipe that turned out so very good. I refrigerated the dough for 6 hours at night and it rose unbelievably!

Round Challah for Rosh Hashana

Round challah (airy, eggy, braided bread) is served on Rosh Hashana, the Jewish new year, to symbolize the cycle of life. I baked round challah for the fir.

Cranberry Challah by Susan Rhine  Red Star PLATINUM Yeast Sampling/Baking Contest entry

Cranberry Challah by Susan Rhine, Red Star PLATINUM Yeast Sampling/Baking Contest entry. We liked the addition of cranberries in this recipe. They are added during the forming of the challah strands.

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