Omg... bake a yellow cake, poke holes in it while still warm, pour a can of sweetened condensed milk over, then a jar of smuckers caramel ice cream topping. Cool, spread with Whipped Cream and sprinkle with crushed Butterfinger or Toffee
This postre loaded with tropical flavors from HONEY MAID is perfect for a merienda! Finely crush HONEY MAID Low Fat Honey Grahams into crumbs, melt 1/3-cup butter and combine them onto to the bottom of a foil lined pan. Soften frozen vanilla yogurt; thaw frozen limeade concentrate. Blend the yogurt, concentrate and lime zest in a small bowl; pour over the crust. Freeze for 4 hours. Remove from pan; cut into bars. Serve with whipped topping. Garnish with lime zest or slice.