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  • Julie

    Autumn Brittle. 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter #food #recipes #desserts #candy

  • Cathrine Schaefer

    Autumn Brittle - Ingredients: 1 Cup Almonds, 1 Cup Cashews, 3/4 Cup Pumpkin Seeds, 2/3 Cup Dried Cranberries, 1 1/2 Cups Golden Brown Sugar, 1 Cup Granulated Sugar , 1/2 Cup Honey, 1 Cup Water, 1/2 Teaspoon Salt, 1 Tablespoon Butter … follow preparation instructions and #Great Food #yummy food| http://doityourselfgiftideas3002.blogspot.com

Related Pins

autumn brittle, YUM! 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter

Grease the pan with something other then butter and im ok with eating organic, raw honey.

AUTUMN BRITTLE, 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter

An Autumn Brittle Recipe. I love using little bits of homemade brittles in salads for a sweet and salty crunch.

autumn brittle, YUM! 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup by daphine becker