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  • Barbe Hayes

    Apple Pie Enchiladas...OMGosh, these are amazing! I made these for dessert tonight. I made a pan of apple and a pan of cherry. The sauce is incredible. The cooked tortillas are so light. Easy to make and delish! My husband said I'm never allowed to make them again, because he can't stop eating them. :-) I highly recommend trying this one. Original pinner said : Apple enchiladas. Serve warm with good vanilla ice cream.

  • Sarah-Lou Whatsherface

    Apple enchiladas. Serve warm with good vanilla ice cream. 1 (21 ounce) can apple pie filling (or, I dunno, maybe actual real cooked apples??) 6 (8 inch) flour tortillas 1 teaspoon ground cinnamon 1/2 cup butter 1/2 cup white sugar 1/2 cup brown sugar 1/2 cup water

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