How to save a recipe with substitute ingredients for an egg. Have you ever been ready to bake a recipe, only to realize you’re out of eggs? We’ve been there too. That’s why we’ve created this handy chart for Egg Substitutes in Baking!
Replacing Eggs in Baking -The Substitutions will work for Cakes, Cookies and Brownies! Simply replace each egg in your recipe for either: Cup / Applesauce Cup / Yogurt Mashed Banana Cup / Vegetable Oil