Crispy Coconut Chicken Strips with Sweet Chili Sauce - made it using drumsticks and baked in the oven, crispy and yummy!

Crispy Coconut Chicken Strips with Sweet Chili Sauce - made it using drumsticks and baked in the oven, crispy and yummy!

Carciofi alla Giudia – Roman Jewish-Style Artichokes recipe on Food52

Carciofi alla Giudia – Roman Jewish-Style Artichokes

Carciofi alla Giudia – Roman Jewish-Style Artichokes recipe on Food52

Lime & Coconut Chicken Paillards

Lime & Coconut Chicken Paillards

Lime & Coconut Chicken Paillards Recipe substitute soy sauce & vegetable oil for braggs aminos or coconut aminos & coconut oil

Mamo's Potato Pancake | KitchenDaily.com

Arugula Salad with Tangerine, Asian Pear, Dried Cranberry & Toasted Almond

BRINE-CURED ROAST TURKEY - 3 gal water, divided  	1 1/2 cups sugar  	1 cup kosher salt  	2 carrots, chopped  	2 large onions, chopped  	2 leeks, dark tops trimmed off, chopped  	1 small stalk celery, chopped  	4 bay leaves  	2 Tbsp black peppercorns  	2 Tbsp coriander seeds  	1/2 tsp crushed red pepper  	1/2 tsp fennel seeds  	4 star anise  	5-6 sprigs fresh thyme  	1 12-14-lb turkey  	1 large sprig rosemary for basting  	3 Tbsp extra-virgin olive oil for basting  (kitchendaily.com)

Arugula Salad with Tangerine, Asian Pear, Dried Cranberry & Toasted Almond

BRINE-CURED ROAST TURKEY - 3 gal water, divided 1 1/2 cups sugar 1 cup kosher salt 2 carrots, chopped 2 large onions, chopped 2 leeks, dark tops trimmed off, chopped 1 small stalk celery, chopped 4 bay leaves 2 Tbsp black peppercorns 2 Tbsp coriander seeds 1/2 tsp crushed red pepper 1/2 tsp fennel seeds 4 star anise 5-6 sprigs fresh thyme 1 12-14-lb turkey 1 large sprig rosemary for basting 3 Tbsp extra-virgin olive oil for basting (kitchendaily.com)

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