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Tort cu mousse de miere - retete culinare torturi. Reteta de tort cu mousse de miere, dacquoise, biscuiti crocant, piersici inabusite si jeleu de fructe de padure.

Mango always give you a taste of sweetness and sourness...nomnommm!

Mirror Glaze (scroll down for English). Mix in a pot: water, cream, sugar and cocoa, until the sugar is melted and the mixture is hot, NOT BOILING. Off heat add gelatin, previously softened, then put in the fridge until a little thicker, but still liquid (approx 30-35 min).

This is BEAUTIFUL! Raspberry and cream cake.....Mmmmm

Mini tarte cu avocado. Wow!! p.s. This whole Blog if FILLED with Deliciousness!!

Raspberry and cream cheese cake

Easy-to-make Summer Pavlova with raspberries and vanilla bean cream

TORT GANACHE CU JELEU DE ZMEURA