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    Steamed Blue Swimmer Crab with Black Bean and Chilli sauce



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    Chilli and black bean blue swimmer crabs by Matty Chuah food dept.

    Kylie Kwong's Braised Chicken Drumsticks with Black Bean and Chilli, from her latest book Simple Chinese Cooking Class. Picture: Earl Carter Photography

    To Food with Love: Salmon with Black Bean Sauce

    Kylie Kwong's Ma Po Tofu is a really easy recipe that tastes incredible. I use peas instead of black beans, up the ginger if you like (doesn't look anything like that photo though, no where near as oily)

    Black Pepper Crab Recipe-Rasa Malaysia’s recipe for black pepper crab is authentic and flavorful. If you aren’t able to go to Malaysia to get fresh mud crabs, blue crabs are a fine substitute.

    Singapore Black Pepper Crab with Bok Choy and Vermicelli Noodles - Kath von Witt - Contestant

    How to make Singapore Chilli Crab (Original) ~ Singapore Food | Recipes

    Crab Cakes

    Recipe: Spicy Tomato Crab Soup Ingredients -2 tablespoons olive oil -1 yellow onion, diced -3 cloves garlic, chopped -2 red peppers, chopp...

    Jumbo-Lump Blue Crab Cakes

    crispy crab and ginger dumplings

    Crab is an incredible and completely underrated shellfish, and in the UK you can buy blue, snow, spider and brown crabs in supermarkets and fishmongers. You can either buy crab live, picked, or picked and then cooked in lovely little shells. When you're cooking, it's great to have a mixture of the white and the brown meat – the white meat gives you texture and sweetness and you get good attitude and a nice roundness of flavour from the brown.

    Kylie Kwong: Grilled black Berkshire pig with organic sweet and sour sauce.

    Creamy Butter Crab Recipe, super delicious with fried mantou.

    Kylie Kwong's steamed chicken with hot and sour dressing