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  • Meghann Kirzeder

    Mulligatawny soup - use tbsp instead of tsp for curry powder and quadruple rice, add peas, use coconut milk instead of cream

  • Debbo Nimmy

    94 mg sodium. chicken mulligatawny soup.

  • Lisa Wyatt

    Mulligatawny Soup... made this tonight. Added 1 tsp cumin and a can of cream of chicken soup. Really good.

  • Kate Pilcher

    Mulligatawny Soup I - one of my favorite soup recipes! I omit the apple and use jasmine rice instead of regular white... and I throw in extra yellow curry powder and some Hungarian paprika for a little more heat.

  • Deanna Camerer


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