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Steamed Corn with Clams and Bacon

Serves 4

Meat

1 diced 2 cup diced slab Bacon

Seafood

24 Littleneck clams

Produce

1 Aleppo pepper
1 Handful Basil, fresh leaves
4 cloves Garlic
2 ears Sweet corn

Beer, Wine & Liquor

3/4 cup White wine, dry

Other

Healthy drizzle of olive oil
2 teaspoons pimentón
The Daily Meal
The Daily Meal • 1 year ago

Steamed Corn with Clams and Bacon