spinach and chicken and tortilla bake - **update** We tried it out and thought it was tasty. But I jazzed it up with some creamy garlic cream cheese instead of ricotta and added black olive. It was yummy!
Roasted Brussels Sprouts - this recipe makes them taste AMAZING!!
Chicken Parmesan Wraps (My husband may actually eat these!) 8 oz raw chicken breast 1 cup marinara sauce, plus more for serving 6 egg roll wrappers (each 7 inches squared) 1 cup baby spinach leaves cup mozzarella cheese cup parmesan cheese