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YUM! •2½ cups cooked quinoa •1 cup bread crumbs •2 eggs •½ cup (or 4) egg whites •2 green onions, finely chopped •45g extra sharp cheddar cheese •½ tsp salt •¼ tsp black pepper •About ½ cup watercress leaves •6 poached eggs

Such a simple recipe yet one that invokes such good memories of lazy Sunday morning brunches. *Substitute sweet potatoes

Great for breakfast, a brunch buffet, or when having a lot of firsts. So simple. Actually everyone could actually create their own,before you pop it in the oven. Yum, egg muffins.