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My Side of Life: Vegetable Recipe Challenge- Day 3- Balsamic Vinegar Tomato Salad

Strawberry Balsamic Chicken Salad {Brio Copycat} - High Heels & Grills

Tortellini Salad: I didn't eat any because I'm prego and can't eat the pepperoni's but it seemed to be a hit. I used white/green totellinis and a creamy dressing. I think a regular italian would be good too. Be ware that 20oz of tortellini's run ~$7.. wasn't expecting that!

Zesty Tortellini Salad 1 c.sliced red onions 2 (9-ounce) packages cheese tortellini, cooked and drained* 1 red bell pepper, diced 4 ounces Genoa salami, sliced into thin strips 1/3 cup good-quality red wine vinegar 2 tablespoons good-quality olive oil Squeeze of lemon juice 1 heaping tablespoon chopped flat-leaf parsley Kosher salt and freshly ground black pepper, to taste

Homemade Balsamic Vinaigrette Salad Dressing uses just a few ingredients you've probably got in your kitchen. Great to mix up a jar and keep it on hand for Phase 3.

Tortellini Pasta Salad - fresh, easy and the perfect way to use up your garden veggies! With tomatoes, onions, cucumbers and feta!