Crock Pot Ribs! 1.5 tbsp sweet paprika (3tbsp) 1 tbsp light brown sugar, lightly packed (2 tbsp) 1/8 tsp cayenne pepper (1/4 tsp) S to taste (about 1 tsp each is what I used) 2 lbs pork (baby) back ribs (6 lbs) - leave the membrane on the ribs to help hold them together 1 cup barbecue sauce (3 cups) Vegetable oil spray. Bbq Ribs, Ribs Recipe, Barbecues Ribs, Bbq Sauces, Pork Ribs, Slow Cooker, Crock Pots Ribs, Easy Crock Pot, Crock Pot Ribs
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