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  • Donna Chan

    Baked Oatmeal with Strawberries, Banana and Chocolate - Baked Oatmeal Recipe Video... Good make ahead breakfast casserole

  • Brooke Frederickson

    This delicious oatmeal recipe is low-cal and filling! Baked Oatmeal with strawberries, bananas and chocolate chips.

  • Rikkie Fain

    Baked Oatmeal with Strawberries, Banana and Chocolate Recipe Adapted from the lovely cookbook, Super Natural Every Day, written by Heidi Swanson. Substitute Chinese five spice with 1 teaspoon of ground cinnamon, if you need to. Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 50 minutes Yield: Serves 6 Ingredients 2 cups old fashioned rolled oats 1/3 cup light brown sugar 1 teaspoon baking powder 1 tablespoon grated orange zest 1 teaspoon Chinese five spice 1/2 teaspoon salt 1/2 cup walnut pieces, chopped 1 cup sliced strawberries 1/3 cup semi-sweet chocolate chips 2 cups milk 1 large egg 3 tablespoons butter, melted 2 teaspoons vanilla extract 1 ripe banana, peeled, 1/2-inch slices Method 1.Preheat oven to 375°F and generously spray the inside of a 10-1/2 by 7 inch baking dish with cooking spray and place on a baking sheet. 2.In a large bowl, mix together the oats, sugar, baking powder, orange zest, Chinese five spice, salt, half the walnuts, half the strawberries and half the chocolate. (Save the other half of strawberries, walnuts and chocolate for the top of the oatmeal). 3.In another large bowl, whisk together the milk, egg, butter and vanilla extract. 4.Add the oat mixture to prepared baking dish. Arrange the remaining strawberries, walnuts and chocolate on top. Add the banana slices to the top then pour the milk mixture over everything. Gently shimmy/shake the baking dish to help the milk mixture go throughout the oats. 5.Bake 35 to 40 minutes or until the top is nicely golden brown and the milk mixture has set. For an extra tasty top, sprinkle a tablespoon or so of extra brown sugar on top then place back in the oven under the broiler and broil for 20-30 seconds. Serve warm with an extra sprinkle of sugar or drizzle of maple syrup.

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