Discover and save creative ideas

    Colada de avena con naranjilla or Ecuadorian oatmeal drink

    Makes 6-8

    Pasta & Grains

    3/4 cup Oats, raw

    Baking & Spices

    3 Cinnamon sticks
    1/2 lb Panela or piloncillo, grated or in chunks - if you can't find panela replace with brown sugar


    6 cups Water


    5 6 fresh or frozen whole naranjillas (also known as lulo), or 14 oz frozen naranjilla pulp
    • Marisol Leon

      Colada de avena con naranjilla or Ecuadorian oatmeal drink recipe

    • Mandy Dictson Blount

      Colada de avena is a traditional Ecuadorian fruity oatmeal drink, it is made with oats, naranjilla fruit, panela or brown sugar, water and cinnamon.

    More from this board

    One of the only desserts i'll order at a restaurant. And now i can make it all the time!! | Thai Mango Sticky Rice Recipe ~ Thai Dessert with Mangoes Step by Step

    Chiftele aka Romanian Meatballs

    Iraqi Kibbeh

    Korean: Korean-Style Grilled Skirt Steak. Marinated in sweet soy sauce marinade. So easy to make and super delicious.

    Korean: Korean-style grilled BBQ chicken by tofoodwithlove: So easy and delicious and a proven hit with both kids and adults! #Chicken #Korean #Easy

    Indian: Traditional Indian flatbread, Naan Recipe

    Latin American/Phillipines: leche flan recipe

    Belizean: Traditional Belizean Stewed Chicken, Rice and Beans recipe

    Estonian: Traditional Estonian Barley Bread Recipe

    Swedish: A traditional Swedish sweet roll recipe made in various forms in Denmark, the Faroe Islands, Iceland, Estonia, Finland, Latvia, Lithuania, Sweden and Norway.

    Icelandic: Traditional Icelandic recipes - There are several recipes on this page.

    Zimbabwean: Traditional Zimbabwe beef bones recipe

    Moroccan: Traditional Olive and Chicken Tagine Recipe.

    Nicaraguan: Traditional Nicaraguan Churrasco recipe

    Costa Rican: Traditional Costa Rican dish called Gallo Pinto recipe.

    El Salvador: Traditional El Salvadorian recipes. This one has 5 on it. Curtid, Salsa Roja, Pupusas, Tortitas de Carne de Tomate and Arroz con Leche.

    Chilean: Traditional Chilean Stew recipe

    Argentine: Argentine chili with chimichurri

    Argentine: Chocotorta recipe by SeppySills

    Argentine: Traditional Argentine Carbonada recipe

    Polish: Roast goose stuffed with fruit (gęś nadziana owocami) recipe

    Polish: Bigos – old Polish style (bigos staropolski) recipe

    Taiwanese: Pyramid-Shaped Glutinous Rice Dumplings (Zongzi)

    Taiwanese: Traditional Stewed Pork recipe. I don't eat pork so I'm going to experiment and try it with beef or turkey.

    Samoan: Paifala - Samoan half-moon pies (traditional recipe).