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  • Alicia Armitage

    Olive Garden Hot Artichoke Spinach Dip... I LOVE spinich and artichoke dip

  • Marci Fish

    healthy spinach dip - no cream cheese, uses blended cottage cheese! Lindsey’s Spinach Dip Recipe Ingredients needed: 1 10 oz container of frozen chopped spinach – defrost and squeeze out all the juice 1-2 5 oz cans of sliced water chestnuts – dice into small pieces 1 8 oz container of 1% cottage cheese – blend with a handheld blender or in a traditional blender until smooth and creamy 1 packet ranch dressing After completing the above tasks, mix well, eat, and enjoy!

  • Lucy Brown

    #spinachdip #appetizers

  • Karen Eshe

    When you go to this site, it lists many other dip recipes too! Olive Garden Hot Artichoke Spinach Dip : 1 cup chopped artichoke hearts (canned or frozen and thawed) ½ cup frozen chopped spinach, thawed 8 oz cream cheese ½ cup grated Parmesan cheese ½ teaspoon crushed red pepper flakes ¼ teaspoon salt ⅛ teaspoon garlic powder dash black pepper

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Must Make Recipe! My whole family loved it - cost 1/3 of the restaurant price! Make sure to PIN - Olive Garden Hot Artichoke Spinach Dip Recipe #olivegarden #copycat #recipe #budgetsavvydiva via budgetsavvydiva.com

Fresh Spinach Dip Ingredients 1 sourdough bread bowl 1 can (13 oz.) artichoke hearts, drained 1 c. mayonnaise 3 c. fresh spinach 1/2 c. sour cream 1/2 c. parmesan cheese, grated 1 c. pepper jack cheese, grated 2 tsp. lemon juice 1/2 c mozzarella cheese, grated