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    • Jelena Wright

      Curried shrimps and spinach recipe Serves 4 Ingredients 2 lbs shrimps, peeled and deveined; 2 tbsp ghee, butter or coconut oil; 1 onion, chopped; 2 tsp curry powder; 2 tsp tomato paste; 1/2 cup homemade chicken stock; 1 cup full-fat coconut milk; 2 tightly packed cups shredded spinach; Sea salt and freshly ground black pepper to taste; Preparation

    • Terri Bailey

      Paleo Diet Recipes | Home of delicious paleo recipes

    • Courtney Rosenthal

      paleo curried shrimp

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