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Cherry Limeade Cupcakes - the lime syrup drizzled on top of the cakes is key in keeping them moist, and contributes the bulk of the lime flavor, so don’t skip this step.
Blueberry Limeade Recipe // Ingredients : 1 (10-ounce) package frozen blueberries (2 cups), thawed 1 cup freshly squeezed lime juice 1 cup sugar 5 cups chilled water Fresh blueberries, for garnish Lime slices, for garnish // Directions: Add the blueberries, lime juice, and sugar to a blender and puree. Pour the mixture into a large pitcher. Add the water and stir gently. Pour into glasses filled with ice and garnish with addition lime slices and blueberries.
♥ Homemade Cherry Limeade! ♥ 3 cups of cherries, pitted ♥ 2 limes, quartered (peel on) ♥ 6 cups water ♥ ½ to ¾ cups of sugar ♥ (blend everything with just 2 cups of the water, strain, then add the rest of water) Serve with Ice ♥ Pretty!! ♥