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Peaches Poached in Prosecco

Peach Prosecco Punch - An incredibly refreshing, bubbly party punch made with Prosecco, peach nectar and fresh berries!

fall sangria...yum making for Thanksgiving!

Stone Fruit Sangria Directions: In a pitcher, Combine 1 peach, 1 nectarine &, 1 plum (each halved, pitted, & sliced into 1/2-inch wedges); 16 cherries (pitted); 3 tbs peach liqueur, & 1 bottle white wine. Stir to combine & refrigerate 1 hour. To serve, add 4 cups chilled ginger ale & ice.