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  • 土反里予

    Lunch Recipes: Wrap Sandwich and Burrito Recipes - Martha Stewart

  • Christina Banko

    Lunch Recipes: Vegetarian Lunch Sandwich Recipes - Martha Stewart

  • Laura Porter

    See the "Southwestern Chicken Wraps" in our Wrap Sandwich and Burrito Recipes gallery

  • Dianne

    Low Cal Southwestern Chicken Wraps - 4 Servings. Deli Rotisserie Chicken. 3/4 cup reduced-fat sour cream, 2 tblsp lime juice, salt/pepper, 4 thin sandwich wraps, 3 cups spinach, 3 cups shredded cooked chicken or turkey (deli rotisserie is fine), 1 can drained black beans, 1 tomato sliced, 1 red onion sliced & 1 avocado sliced. Whisk sour cream, lime juice, S&P in a bow. Spread wraps with sour-cream sauce, leaving 2" border. In the center, layer spinach, chicken, black beans, tomato, onion & avocado. Fold 2 sides of wrap over filling. Roll tightly.

  • Kris Bohnsack

    Southwestern Chicken Wraps (recipe) - Love this sandwich wrap idea using rotisserie chicken or leftover Thanksgiving turkey...yum!

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