Brace yourselves for possibly the easiest appetizer you’ll ever come across. I’d say this recipe is even easier than putting together a cheese platter because there is no agonizing over what cheeses to buy – wait…am I the only on … More »
White Cheddar and Parmesan Mac & Cheese: 1/2 cook 16oz macaroni & drain, whisk 1/2 cup butter, salt & pepper, & flour till smooth then add 3 cups milk, 1/4 cup white wine/ chicken broth & boil while whisking, stir in 1lb various cheeses cubed & pour into 9x13 baking dish. top with seasoned bread crumbs with melted butter, bake @ 350 degrees for 30 minutes.
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