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    Sloppy Joe Casserole with Corn

    35 mins to make • Serves 8


    1 lb Ground beef, lean


    1/2 cup Green onions


    1 (15.5-oz.) can Sloppy joe sandwich sauce

    Bread & Baked Goods

    1 (6-oz.) can Pillsbury grands! jr. golden layers refrigerated buttermilk biscuits


    1 (11-oz.) can Green giant™ steamcrisp® mexicorn® whole kernel corn, red and green peppers, undrained
    • Cindy Comeaux Savant

      Sloppy Joe Casserole w Biscuits | Just 5 ingredients and 15 minutes can have a family favorite casserole in the oven.

    • Sexy Lioness

      Sloppy Joe Casserole Recipe looks yummy Ingredients 1 lb lean (at least 80%) ground beef 1/2 cup sliced green onions (8 medium) 1 can (15.5 oz) sloppy joe sauce 1 can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, undrained 1 can (6 oz) Pillsbury® Golden Layers® refrigerated flaky biscuits (5 biscuits) Directions Heat oven to 375°F. In 12-inch skillet, cook ground beef and onions over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in sloppy joe sauce and corn. Cook 2 to 3 minutes, stirring occasionally, until thoroughly heated. Spoon mixture into ungreased 1- to 1 1/2-quart casserole. Separate dough into 5 biscuits; cut each in half. Arrange, cut side down, around outside edge of hot mixture with sides of biscuits touching. Bake uncovered 15 to 20 minutes or until biscuits are deep golden brown.

    • Terri Moss

      Sloppy Joe Casserole...great comfort food for a cold night!

    • Emily Chidester

      zesty italian crescent casserole // dinner ideas

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