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If you have any "picky- eaters" in your family then this dish is for you. 5 ingredients. Gluten - Free. Must Make
pickle wrap dip Ingredients 16 oz cream cheese, softened 12 oz deli-sliced ham, chopped 16 oz baby dill pickles, drained, diced Ritz crackers Directions 1.In a large mixing bowl, combine cream cheese, chopped ham, and diced pickles; mix well. 2.Place mixture in the refrigerator for 1 hour, before serving. 3.Serve chilled, with crackers.