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    Triple-Cabbage Slaw

    15 mins to make • Serves 4


    1 tbsp Chives, fresh
    1 tsp Gingerroot
    1 1/2 cups Green cabbage
    1/2 cup Red cabbage


    3 tbsp Orange marmalade

    Oils & Vinegars

    2 tbsp Rice vinegar


    2 cups Thinly sliced chinese (napa) cabbage
    • Redelsa

      Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this simple and delicious salad made with three types of cabbage - ready in just 15 minutes. Perfect side for any meal!

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